Description

Double stacked rotisserie with 16 meat fork or V-spit positions or 14 basket or rack positions per compartment. 

The TDR pushes the air throughout the cavity, resulting in an improved heat transfer on the products and consequently in a reduced electricity during the preparation process. 

TDR saves 5% additional energy thanks to ECO cooking. 

It also has an improved heat transfer on the products and a fast preparation process, and you have yourself the most energy-efficient rotisserie with a high output.

250 programs with up to 9 cook stages per program. 

Cook correction detects and corrects abnormalities during the cook cycle. 

USB connection for easy transfer of data and programs.